Caramel Apple Spritz
Caramel Apple Spritz
Fall in a glass: crisp apple and buttery caramel, with a little sparkle. Caramel MyCafé and Cream Soda make it taste like a caramel apple from the fall fair.
What you need
- 1 ml Caramel MyCafé
- 1 ml Cream Soda Shroom Soda
- 6 oz sparkling water
- 2 oz apple cider
- Caramel sauce, for the rim
- 1 cinnamon stick
- Apple slices, for garnish
- Ice
How to make
- Dip the rim of your glass in caramel sauce and let it set for a minute.
- Fill the glass with ice.
- Fill halfway with sparkling water and top with apple cider
- Add the Caramel MyCafé and Cream Soda drops
- Stir and Garnish with a cinnamon stick and apple slices.